Showing posts with label Delta de l'Ebre. Show all posts
Showing posts with label Delta de l'Ebre. Show all posts

Sunday, 20 September 2026

EL DELTA DE L'EBRE, A GREAT LAND OF WINGS AND WATER

September is a particularly beautiful time to visit the Delta de l'Ebre: the rice harvest begins, summer birds start to leave, and those that will spend the winter in the Delta begin to arrive. In autumn, the still-flooded rice fields become vast feeding grounds for thousands of waterbirds.

Claire Fontaine and The Grandma have brought something essential with them today. Binoculars. And cameras. But, above all, patience. Both are passionate birdwatchers, and few places in Catalonia could offer them a greater reward than the Delta de l'Ebre. Here, watching birds is not simply about identifying species or collecting photographs. It means stopping, remaining silent and allowing the landscape to reveal itself.

Last Friday, they talked about a Delta shaped by human hands: rice fields, fishing boats, canals and generations of people who learnt how to live between river and sea. Today, they have come to discover another Delta. The one that flies.

The extraordinary biodiversity of the Delta de l'Ebre begins with its landscape. River, sea, bays, beaches, dunes, salt marshes, lagoons, riverside woodland, freshwater springs and rice fields coexist within a remarkably small territory. Each environment creates different conditions, and each attracts different forms of life. Its vegetation tells the same story of adaptation.

Near the sea, plants must survive salt, wind and shifting sand. Sea lilies grow among the dunes, while rushes, reeds and salt-tolerant vegetation occupy marshes and lagoons. Some plants have developed remarkable mechanisms simply to survive in soils where salt would make life impossible for many other species. Nothing here seems accidental. Every plant has found its place between fresh water and salt water, dry sand and flooded soil. And where different habitats meet, wildlife flourishes.

But sooner or later, anyone visiting the Delta looks towards the sky. Birds are perhaps its most spectacular inhabitants. More than 360 species have been recorded in the Delta over time, and the wetlands support internationally important populations of breeding, migrating and wintering birds. The area is consequently protected as a Special Protection Area for Birds and has been included in the Ramsar List of Wetlands of International Importance since 1993.

For Claire and The Grandma, this means paradise. There are the unmistakable flamingos, sometimes standing almost motionless in shallow water and sometimes suddenly transforming the landscape into a cloud of pink wings. There are grey herons and little egrets patiently waiting for prey; black-winged stilts walking on impossibly long red legs; avocets sweeping their delicate upturned bills through shallow water; marsh harriers flying low over the reeds; ducks, gulls and countless waders searching the mud for food. Some are residents. Others are only travellers. And this is precisely what makes September so exciting.

Claire and The Grandma have arrived at a time of change. September marks a transition in the Delta. The rice harvest begins. Summer visitors start their journey away from the wetlands, while other birds begin to arrive to spend the colder months here. For many migratory birds travelling between Europe and Africa, wetlands such as the Delta de l'Ebre are essential resting and feeding grounds. Their journeys may cover thousands of kilometres. Yet here, for a few hours or a few days, they stop.

A small wader walking along the mud may therefore have come from somewhere unimaginably distant. The bird Claire is photographing today may soon continue southwards. The one The Grandma is watching through her binoculars may not be here tomorrow. Perhaps that is part of the fascination of birdwatching. You are observing something that cannot be repeated.

The Grandma raises her binoculars. Claire prepares her camera. And then they wait. Good birdwatching requires something that modern life increasingly seems determined to take away from us: patience. You cannot ask a flamingo to move into better light. You cannot tell a heron to fly. You cannot persuade a shy wader to come closer because your camera lens is not powerful enough. You simply wait.

The Natural Park itself recommends morning and evening as particularly good times for observing birds and reminds visitors to watch and photograph wildlife only from the designated places, without disturbing it. And gradually something curious happens. The longer you remain still, the more you see. A movement among the reeds. A silhouette crossing the sky. A sudden call from somewhere across the lagoon. A group of birds landing in a rice field. The landscape that initially seemed silent becomes extraordinarily busy.

This is perhaps the greatest lesson the Delta offers Claire and The Grandma today. Nature is not scenery. The dunes are not merely beautiful shapes in the sand. The reeds are not decoration around a lagoon. The flooded rice fields are not simply mirrors in which photographers can capture spectacular sunsets. They are habitats. They provide shelter, food, breeding grounds and resting places for creatures whose lives depend upon the delicate relationship between land and water. And suddenly birdwatching becomes something more than a hobby.

To observe an animal closely is to become interested in its life. To become interested in its life is to understand what it needs to survive. And once we understand that, protecting its habitat no longer seems like an abstract environmental idea. It becomes personal.

The Grandma lowers her binoculars. Claire takes one last photograph. Somewhere above them, another group of travellers continues south. There is no passport control in the sky. Only ancient routes written into instinct, connecting northern Europe, the Mediterranean and Africa. And down below lies the Delta de l'Ebre: a place to breed, a place to feed, a place to rest. For humans, it is an extraordinary landscape. For millions of other travellers, it is something much more important. It is home -even if only for a while.



Oneja el verd als arrossars, des d'una torre mirador, 
on espiar els ocells... 
Terres fecundes de la Plana del Delta, 
que l'au convida... 
Creua la tarda un núvol rosa... 
Alada simfonia en clau salvatge!

Green ripples through the rice fields, from a viewing tower, 
where one can watch the birds... 
Fertile lands of the Delta Plain, 
welcoming the fowls... 
A pink cloud crosses the afternoon... 
A winged symphony in a wild key!

Josefina Peraire

Friday, 18 September 2026

EL DELTA DE L'EBRE, A LAND MADE BY WATER AND PEOPLE

The Grandma is wrapping up her final in-person classes. She has just a couple left before she begins organizing her students' internships.

That is why she has decided to get away for a few days to the Delta de l'Ebre. She knows the Terres de l'Ebre region well; in fact, she is in love with it. 

Visiting the area means enjoying a unique natural landscape and excellent cuisine, but above all, it means enjoying wonderful people and very dear friends.

And she hasn't travelled alone. This time, Claire Fontaine has joined her adventures.

There are landscapes that seem to have existed forever, and others that remind us that the Earth is still being made. The Delta de l'Ebre belongs to the latter.

Here, at the end of the longest river entirely contained within the Iberian Peninsula, land and water have been negotiating their boundaries for centuries. The Ebre carried sediments from distant mountains and plains towards the Mediterranean, slowly depositing them at its mouth and creating a vast, flat territory where the horizon seems almost infinite.

But the Delta as we know it today is not only the work of the river. It is also the work of people. For generations, the inhabitants of these lands have learnt how to live in a territory where fresh water and salt water meet, where the sea enters the land and the land advances into the sea. They have dug canals, cultivated fields, sailed across lagoons and bays, fished in shallow waters and transformed an apparently inhospitable wetland into their home. Few things explain this relationship better than rice.

Today, it is almost impossible to imagine the Delta de l'Ebre without its rice fields. They shape its landscape and determine its colours throughout the year. There is the brown earth of winter, the mirror-like water of the flooded fields, the intense green of the growing plants and, finally, the golden tones that announce the harvest.

Rice cultivation expanded especially from the nineteenth century onwards, when irrigation canals made it possible to bring water from the Ebre across large areas of the Delta. What had once been marshland could gradually be transformed into agricultural land. It was not an easy transformation. Working in the rice fields meant long days in water and mud, under the sun, surrounded by mosquitoes and exposed to diseases that once made life in the wetlands particularly difficult. Generations of farmers shaped this landscape through enormous physical effort. The result was more than a crop.

Rice became part of the identity of the Delta. The calendar of the fields became the calendar of its people: preparing the soil, flooding the land, sowing, watching the rice grow and finally harvesting it. Agriculture created a rhythm that was repeated year after year and connected families to the same fields across generations.

Even today, when machines have replaced much of the hardest manual labour, rice remains one of the clearest symbols of the relationship between the people of the Delta and their land.

But the Delta cannot be understood only through agriculture. It must also be understood through fishing. The Mediterranean, the river, the lagoons and the two great bays -the Badia del Fangar and the Badia dels Alfacs- have provided food and livelihoods for centuries.

Fishing here has traditionally required an intimate knowledge of water: its depth, temperature and salinity; the winds; the seasons; the movements of fish; and the subtle changes that announce whether the sea will be generous or difficult. els, mullet and other fish have long formed part of local fishing traditions, while the sheltered waters of the bays have also become closely associated with shellfish cultivation, particularly mussels and oysters.

At places such as Sant Carles de la Ràpita, l'Ampolla or Deltebre, the relationship with water is visible everywhere. Boats, ports, fishing gear, markets and kitchens all tell the same story: here, the sea and the river are not simply part of the landscape. They are part of everyday life. And inevitably, what people harvest from the fields and obtain from the water eventually meets on the table.

Rice, fish and shellfish have created a cuisine that is inseparable from the territory: arròs a banda, arròs negre, eel dishes, mussels, oysters and many other recipes born not from luxury, but from proximity and necessity. They are dishes that taste of landscape.

Perhaps this is what makes the Delta de l'Ebre so fascinating. People did not simply settle on this land. They had to learn it. They learnt where water could be controlled and where it could not. They learnt how to cultivate soil that had once been marsh. They learnt when to fish and when to remain ashore. They learnt to read winds, currents, seasons and the river itself.

The Delta demanded adaptation, patience and resilience. And in return, it created a distinctive way of life. For outsiders, a rice field may simply be a beautiful landscape reflected in water. A fishing boat crossing a lagoon at sunset may look picturesque. But behind those images there are generations of knowledge, labour and memory.

The landscape exists because nature created the possibility and human beings learnt how to inhabit it. Perhaps that is why the Delta de l'Ebre cannot be described simply as land or simply as water. It is both. It is river and sea, mud and salt, rice and fish, farmers and fishermen. Above all, it is a place where people have spent generations learning one essential lesson: you do not conquer water. You learn how to live with it.

More information: Turisme Bot

A pocs pobles l'home 
ha treballat com al nostre, 
tan durament i sense descans, 
en el seu combat amb la terra.

In few places have people 
worked as they have in ours, 
so hard and tirelessly, 
in their struggle with the land.

Sebastià Juan Arbó

Thursday, 8 February 2018

HOW SAD THE WORLD CAN BE WITHOUT VENICE...

The Beans arriving to the Gallerie dell'Academia
Today, The Beans have continued visiting Venice. The city is under the effects of the climate change and its canals are emptied but the city is as beautiful as always. The family has decided to visit the Gallerie dell'Accademia to contemplate incredible art works like The Vitruvian Man of Leonardo da Vinci.

After that visit, The Beans have tasted fantastic Venetian cookies and have drunk the local coffee while they have been revising some new English grammar like Need/Needn't and the Past Simple with regular verbs.

More information: Need / Needn't & Past Simple

The Grandma, who is in the edge of a depression because she doesn't find Corto, has been reading an interesting post that Daisy Dune wrote in the Daily Mail in March 2017. The author said that:

It may be known as 'The Floating City', but experts have warned that Venice could sink in as little as 100 years thanks to climate change. They say that Venice and much of Italy's Adriatic coastline is at risk of disappearing all together as sea levels continue to rise.

The Vetruvian Man in the Gallerie
The Mediterranean will rise by up 140cm before 2100, according to scientists from Italy and France. In comparison, the sea level has risen by just 30cm in the last 1,000 years.

The researchers, from Italy's National Institute of Geophysics and Volcanology, said the acceleration in sea level rise can be explained by global warming, according to The Local. To understand how sea levels have changed, the scientists studied millstone quarries along the Mediterranean coastline. 

More information: NASA

'The coast of the Mediterranean provides several remnants of ancient coastal quarries, which are now useful to study sea level change occurring during the last millennia,' the scientists said in a research paper.

'Millstones quarries were exploited with same quarrying techniques from rocks like beachrocks, sandstones or similar lithologies, were shaped to be suitable to grind olives, seeds and wheat, to produce oil and flour, or to break apart soft rocks.' Millstones are circular stones that were mined to grind grain in the Stone Age between 4,000 to 2,500 BC.

More information: NYTimes

The scientists studied the positioning of the stone quarries along the coastline to understand how sea levels have changed over the last millennium. They then used modelling to predict how fast sea levels will rise in the future. The researchers found that 33 areas across Italy are at a high risk of disappearing under the sea.
Old memories of The Grandma in Sant Boi

The regions at risk include Fiumicino in Lazio, the Versilia in Tuscany, land around the Po, Fondi, Sele, and Volturno rivers, and coastal areas around Catania, Cagliari and Oristano.

The research was funded by ENEA, the Italian National agency for new technologies, Energy and sustainable economic development. 

After reading this post, The Grandma has talked about other important zones to protect like Delta del Llobregat, els Aiguamolls de l'Empordà and Delta de l'Ebre, special zones which can be affected by the climate change in a closer future.

We must protect our planet, we must respect all the species and work hard for their conservation.

More information: National Geographic


 Saving our planet, lifting people out of poverty, advancing economic growth... these are one and the same fight. We must connect the dots between climate change, water scarcity, energy shortages, global health, food security and women's empowerment. 
Solutions to one problem must be solutions for all. 

Ban Ki-moon